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A passion for food, personal service
and dedication, have come together
at this Cozumel establishment since
1978. Home made Pastas ( Lasagna )
& great tasting Pizza in the wood-fired
oven make it a unique experience.
Yvonne's daily Specials of fresh fish,
seafood platters and meats are well
known to locals and tourists alike.
An assortment of international wines
and Guido's famous pitcher of Sangria
help round out a memorable meal.
- Full Bar - House made desserts -
- Coffees and liqueurs -
"Gift Certificates Available"






      Ave. Rafael E. Melger #23
      between Calle 6 & 8 North on the Waterfront
      ( 100mts North of the Museum )
      Hours: Monday to Saturday - 11am - 11pm
      Sundays: Closed

      We Are Air Conditioned!

        American Express Accepted
E-mail: donguidoczm@hotmail.com


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